If you raid the fridge when you're stressed or upset, that's called emotional eating. Emotional eating affects most people from time to time. But regularly letting your feelings guide your food intake can affect your health.
Sadness, boredom, and other negative feelings can drive emotional eating. Emotional eating includes eating a whole container of ice cream after a breakup. Or devouring a bag of potato chips when you're home alone on a Saturday night. But happy events can lead to it, too. Many people overeat at joyous events, such as parties and weddings.
More serious conditions can be linked to emotional eating. One is binge-eating disorder. This is marked by repeatedly eating very large amounts of food well after you already feel full.
Eating more food than your body needs can have dangerous results. People who eat for emotional reasons often gain too much weight. This puts them at greater risk for type 2 diabetes, heart disease, high blood pressure, stroke, obesity, and cancer. Excessive eating has emotional consequences as well. These include feeling guilty or embarrassed afterward.